Bandito Chili Dogs

Name: Bandito Chili Dogs
Prep time: 15 min
Cook time: 4 min
Total time: 4 min
Ingredients: 1 package (1 pound) hot dogs; 2 cans (15 ounces each) chili without beans; 1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted; 1 can (4 ounces) chopped green chiles; 10 hot dog buns, split; 1 medium onion, chopped; 1 to 2 cups corn chips, coarsely crushed; 1 cup shredded cheddar cheese

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Prep Time: 15 minutes

Cook Time: 4 hours

Total: 4 hours, 15 minutes

Servings: 10

Author : Taste of Home

Ingredients

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1 package (1 pound) hot dogs2 cans (15 ounces each) chili without beans1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted1 can (4 ounces) chopped green chiles10 hot dog buns, split1 medium onion, chopped1 to 2 cups corn chips, coarsely crushed1 cup shredded cheddar cheese

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Instructions

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Place hot dogs in a 3-qt. slow cooker. In a large bowl, combine the chili, soup and green chiles; pour over hot dogs. Cover and cook on low for 4-5 hours. , Serve hot dogs in buns; top with chili mixture, onion, corn chips and cheese.