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Export 3 ingredients for grocery delivery
Step 1
In a medium saucepan, bring the cubed chicken, broth and parsley to a boil over medium heat. Turn heat down to low and simmer, covered, for 15-20 minutes or until chicken is just cooked through. Let cool slightly.
Step 2
Transfer the chicken to a blender or food processor and puree until you reach your desired consistency, adding in stock in 1/4 cup increments if needed.
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