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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 375 degrees.
Step 2
Whisk melted butter, garlic, basil, lemon juice, salt, and pepper in a medium-sized bowl.
Step 3
Place a large sheet of aluminum foil on a baking sheet. Layer a piece of parchment paper that is slightly smaller than the foil on top.
Step 4
Lay salmon fillets on paper with a slight gab between each one.
Step 5
Pour half of the lemon-basil sauce over salmon fillets. Reserve the remaining sauce for later.
Step 6
Top each fillet with one lemon slice.
Step 7
Close paper and aluminum foil around salmon to make a packet. Bake salmon for 14-16 minutes without undoing the foil packet.
Step 8
Open the foil packet, pour remaining lemon-basil sauce over fillets and return salmon to oven under a High broil for 5-7 minutes. (Make sure you tear off or fold down any parchment paper that might be sticking up!)
Step 9
Watch salmon closely while broiling. Once salmon starts to brown slightly, remove from oven and serve immediately. See this recipe in Healthy Meal Plan #1
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