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beef, broccoli and almond stir-fry

4.7

(19)

www.taste.com.au
Your Recipes

Prep Time: 20 minutes

Cook Time: 15 minutes

Total: 35 minutes

Servings: 4

Cost: $9.68 /serving

Ingredients

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Instructions

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Step 1

Cook the rice in a large saucepan of boiling water for 12-15 minutes or until just tender. Drain well.

Step 2

Meanwhile, heat half the oil in a large wok over high heat until just smoking. Add one-third of the beef and stir-fry for 2 minutes or until brown. Transfer to a heatproof bowl. Repeat, in 2 more batches, with the remaining beef, reheating wok between batches.

Step 3

Heat the remaining oil in the wok until just smoking. Add the onion, beans and broccoli, and drizzle with water. Stir-fry for 5 minutes or until beans are bright green and tender crisp. Add the garlic, ginger, sweet chilli sauce, soy sauce and hoisin sauce, and stir-fry for 1 minute or until aromatic. Add the beef and stir-fry for 1 minute or until heated through. Remove from heat.

Step 4

Divide the rice among serving bowls. Top with beef stir-fry and sprinkle with almonds. Serve immediately.

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