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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 35 minutes
Total: 50 minutes
Servings: 6
Ingredients
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 350°F. Spray an 8x8-inch baking pan with nonstick spray. Set aside.
Step 2
In a large bowl, use a spatula to fold together the apples, sugar, flour, salt, and cinnamon. Pour the apples into the prepared pan.
Step 3
Make the topping: In a large bowl, using a spatula, fold the topping ingredients until large crumbles are formed. Spread the topping mixture over the apples.
Step 4
Bake for 35-40 minutes, checking at around 25 minutes. The crumble is done when the top is a golden brown color and the apples are soft.
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