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Export 7 ingredients for grocery delivery
Step 1
Preheat your oven to 400F/200C. Place the cod in a baking dish.
Step 2
In a small bowl, mix together the butter, olive oil, minced garlic, parsley, paprika, salt, and pepper.
Step 3
Spread the compound butter mixture on top of each filet.
Step 4
Lay the lemon slices both on top and under the cod filets.
Step 5
Bake in the oven for 13-15 minutes, or until the cod is opaque and flakes easily with a fork. Before serving, spoon the juices from the baking dish over the cod.
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