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Export 6 ingredients for grocery delivery
Step 1
In a microwave-safe ramekin or mug, mix the oat flour, protein powder, coconut sugar, and baking powder.
Step 2
Add in the milk and vanilla. Whisk until there are no clumps, and a smooth batter is formed.
Step 3
Stir in chocolate chips if desired and sprinkle extra on top.
Step 4
Microwave on high for 60 - 75 seconds. Every microwave is different, so I always check mine at the 50-second mark. If they look underdone or a little liquidy, cook in 10-second intervals until done.
Step 5
Serve immediately; enjoy!
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