4.2
(203)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
In a large pot, combine the olive oil, garlic, dried oregano, dried basil, dried parsley, and red pepper flakes. Cook over medium-low heat, stirring occasionally, until the garlic is golden and caramelized, 8-10 minutes. Add the marinara sauce and season with salt and black pepper. Stir to combine. It will seem as if the ingredients aren’t coming together, but don’t worry.Roll the sausage into tiny grape-size meatballs and place them in the sauce. Stir to combine. Partially cover the pot, reduce the heat to low, and cook for at least 1 hour or up to all day, stirring every hour or so.When ready to serve, bring a large pot of salted water to a boil. Cook the penne according to package directions until al dente. Drain and divide the hot pasta among plates, topping each with sauce, parmesan, and oregano. Serve with crusty bread to soak up the extra sauce. Enjoy!
Step 2
In the instant pot, combine the olive oil, garlic, dried oregano, dried basil, dried parsley, and red pepper flakes. Set the instant pot to sauté and cook until the garlic is golden and caramelized, 5 minutes. Stir in the marinara sauce and season with salt and black pepper. It will seem as if the ingredients aren’t coming together, but don’t worry. Roll the sausage into tiny grape-sized meatballs and place them in the sauce. Stir to combine.. Cover and cook on high pressure for 20 minutes. Finish as directed above.
Step 3
In the slow cooker, combine the olive oil, garlic, dried oregano, dried basil, dried parsley, red pepper flakes, marinara sauce and season with salt and black pepper. Stir to combine. It will seem as if the ingredients aren’t coming together, but don’t worry. Roll the sausage into tiny grape-size meatballs and place them in the sauce. Stir to combine. Cover and cook on low for 6-8 hours. Finish as directed above.
Your folders
taste.com.au
4.0
(2)
6 minutes
Your folders
allrecipes.com
4.6
(1.3k)
15 minutes
Your folders
thecafesucrefarine.com
5.0
(21)
Your folders
wandercooks.com
5.0
(1)
25 minutes
Your folders
wandercooks.com
Your folders
100daysofrealfood.com
4.7
(32)
35 minutes
Your folders
tasteofhome.com
4.3
(3)
15 minutes
Your folders
food52.com
4.7
(48)
35 minutes
Your folders
acoalcrackerinthekitchen.com
Your folders
parents.com
20 minutes
Your folders
foodnetwork.com
3.8
(127)
15 minutes
Your folders
minimalistbaker.com
30 minutes
Your folders
foodnetwork.com
20 minutes
Your folders
food.com
5.0
(377)
5 minutes
Your folders
delish.com
4.7
(40)
Your folders
mydeliciousblog.com
6
Your folders
allrecipes.com
4.7
(238)
Your folders
food.com
5.0
(18)
Your folders
tasteofhome.com
4.2
(5)
5 minutes