Best Tuna Melt (New Jersey Diner Style)

Name: Best Tuna Melt (New Jersey Diner Style)
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 (5 ounce) cans tuna, drained; ¼ cup mayonnaise; ¼ cup finely chopped celery; 1 ½ tablespoons finely chopped onion; 1 tablespoon chopped parsley; ¾ teaspoon red wine vinegar; 1 pinch salt; 1 pinch freshly ground black pepper; 4 slices seedless rye bread; 8 slices ripe tomato; 8 slices Swiss cheese; paprika, for garnish

4.6

(698)

www.allrecipes.com

Your recipes

Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 4

Author : COOKINGIRLLJ

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven broiler.

Step 2

In a bowl, mix the tuna, mayonnaise, celery, onion, parsley, and vinegar. Season with salt and pepper.

Step 3

Place the rye bread slices on a baking sheet, and broil 1 minute in the preheated oven, until lightly toasted. Remove from heat, and spread with the tuna salad. Place 1 cheese slice over the tuna salad on each piece of bread, layer with a tomato slice, and top with remaining cheese slices.

Step 4

Return layered bread to the preheated oven, and broil 3 to 5 minutes, until cheese is melted.

Top similar recipes

Curated for you