5.0
(1)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Bake cake according to cake mix box instructions in a 9 x 13-inch pan. Allow cake to cool for about 10 minutes
Step 2
Prepare pudding as directed on package. Beat in the softened cream cheese until well blended. Spread over cake while cake is still warm.
Step 3
Distribute crushed pineapple (with juice) over pudding mixture.
Step 4
Spread Cool Whip over cake with an offset spatula.
Step 5
Cover and refrigerate overnight.
Step 6
Decorate with nuts before serving.
Your folders
12tomatoes.com
4.4
(55)
Your folders
recipeboy.com
12 minutes
Your folders
allrecipes.com
4.7
(253)
25 minutes
Your folders
tasteofhome.com
4.0
(1)
30 minutes
Your folders
tasteofhome.com
4.0
(1)
30 minutes
Your folders
myrecipes.com
4.5
(61)
Your folders
southernliving.com
4.5
(7)
Your folders
melissassouthernstylekitchen.com
5.0
(60)
90 minutes
Your folders
melissassouthernstylekitchen.com
Your folders
missinthekitchen.com
4.6
(85)
1 hours, 40 minutes
Your folders
asouthernsoul.com
5.0
(18)
100 minutes
Your folders
recipesaver.com
5.0
(1)
55 minutes
Your folders
commandcooking.com
5.0
(1)
55 minutes
Your folders
divascancook.com
5.0
(70)
85 minutes
Your folders
allrecipes.com
Your folders
carnaldish.com
5.0
(20)
1 hours
Your folders
carnaldish.com
5.0
(20)
1 hours
Your folders
gonnawantseconds.com
3.8
(81)
45 minutes
Your folders
gonnawantseconds.com