Bisquick Oven Fried Chicken

Name: Bisquick Oven Fried Chicken
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 2 lbs chicken ((various pieces or 1 broken down 8 piece chicken)); 2 large eggs ((beaten)); 2/3 cup Bisquick; 1/4 cup Panko breadcrumbs ((optional)); 1 1/2 tsp paprika; 1 tsp each, salt & pepper ((to taste))

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Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 8

Author : Angela

breaded baked chicken chicken dinners

Ingredients

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2 lbs chicken ((various pieces or 1 broken down 8 piece chicken))2 large eggs ((beaten))2/3 cup Bisquick1/4 cup Panko breadcrumbs ((optional))1 1/2 tsp paprika1 tsp each, salt & pepper ((to taste))

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Instructions

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Step 1

Preheat oven to 425°F (218°C).

Step 2

Rinse and pat dry your chicken pieces, set aside.

Step 3

Crack the eggs into a bowl and whisk.

Step 4

In a small mixing bowl combine the Bisquick, Panko, paprika, salt, and pepper.

Step 5

Begin by dipping chicken pieces into the eggs then dip into the Bisquick mixture fully coating the chicken.

Step 6

Place coated pieces on a parchment paper-lined baking sheet and bake at 425°F (218°C) for 40 to 50 minutes or until chicken internal temperature reaches 165°F (74°C) in the deepest part of the chicken.

Step 7

Remove from oven allow to cool slightly, serve and enjoy!