Bisquick Oven Fried Chicken
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Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 8
Author : Angela
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat oven to 425°F (218°C).
Step 2
Rinse and pat dry your chicken pieces, set aside.
Step 3
Crack the eggs into a bowl and whisk.
Step 4
In a small mixing bowl combine the Bisquick, Panko, paprika, salt, and pepper.
Step 5
Begin by dipping chicken pieces into the eggs then dip into the Bisquick mixture fully coating the chicken.
Step 6
Place coated pieces on a parchment paper-lined baking sheet and bake at 425°F (218°C) for 40 to 50 minutes or until chicken internal temperature reaches 165°F (74°C) in the deepest part of the chicken.
Step 7
Remove from oven allow to cool slightly, serve and enjoy!