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Export 11 ingredients for grocery delivery
Step 1
Melt the butter in a Dutch oven or large pot over medium heat. Add onion and cook until starting to soften, about 4 minutes. Add garlic, and continue cooking for 1 minute more.
Step 2
Stir in flour, then continue stirring until flour starts to smell toasty, about 2 minutes.
Step 3
Whisk in stock, then whisk in half and half, and season with salt and pepper.
Step 4
Stir in broccoli, cauliflower, carrot, and mustard and bring to a gentle simmer. Let simmer until vegetables are tender, about 15 minutes.
Step 5
Remove from heat, then stir in cheese by the handful until melted. Adjust seasoning as needed and serve. Enjoy!
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