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Export 7 ingredients for grocery delivery
Step 1
Line a large sheet pan with parchment paper.
Step 2
Combine the chow mein noodles and ½ cup of the marshmallow bits in a large bowl.
Step 3
Place the white chocolate chips and butterscotch chips into a separate medium sized microwave safe bowl. Microwave in increments of 20 seconds, stirring in between intervals until completely melted. This usually takes about 2 minutes but you don’t want to overheat them so be sure to stop and stir every 20 seconds.
Step 4
Pour the white chocolate chip mixture into the bowl with the chow mein noodles and marshmallow bits. Gently stir until everything is coated.
Step 5
Use a spoon or large cookie scoop to drop a small handful of the mixture into mounds on a sheet pan to set.
Step 6
Drizzle each mound with about 1 teaspoon of chocolate syrup, 1 teaspoon of rainbow sprinkles, remaining marshmallow bits, and festive M&Ms (optional).
Step 7
Let the mounds set completely, about 1 hour at room temperature, before plating and serving.
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