Butter Mochi Recipe

Step 1

Preheat oven to 180 degree C. Line a square pan with parchment paper and set aside.

Step 2

Take butter in a bowl and mix well till creamy.

Step 3

Add in sugar and vanilla extract and beat till creamy.

Step 4

Add in 1/2 of the rice flour and mix.

Step 5

Add in one egg and combined.

Step 6

Now add remaining rice flour along with Egg.

Step 7

Add in coconut milk and regular milk and mix gently.

Step 8

Spoon this into a baking pan and spread evenly.

Step 9

Pop this in oven and bake for 50 mins to 1 hour.

Step 10

Remove and cool for 20 mins.

Step 11

Slice and serve.