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butterscotch coffee cake

5.0

(3)

www.itisakeeper.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 12

Ingredients

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Instructions

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Step 1

In a large bowl, combine puddings, cake mix, water, vanilla, oil, and eggs. Mix until combined – about 2 minutes. In a separate bowl, combine brown sugar and pecans.

Step 2

Spread half of the cake batter into a greased 13×9 pan. Cover with half of the pecan mixture. Spread the remaining batter over the pecan mixture. Top with remaining pecan mixture.

Step 3

Bake at 350 degrees for 30-35 minutes, or until a toothpick comes out clean.

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