Step 1

Preheat your oven to 350F, and grease an 8-inch square baking dish. Optionally line it with parchment paper

Step 2

Whisk together the butter oil and sugar for about a minute.

Step 3

Add the eggs and vanilla to the sugar mixture and whisk again until the color lightens up

Step 4

Add the flour, cocoa powder, and salt. Mix until just combined. If you still see a few clumps, thats fine.

Step 5

Pour the mixture into the pan and put it in the oven

Step 6

Bake for 23-25 minutes. Test with a toothpick and when no batter comes out as liquid, theyre done.

Step 7

Cut into serving-sized pieces, and try to eat just one