4.6
(70)
Your folders
Your folders

Export 13 ingredients for grocery delivery
In a large bowl, combine the flour, sugar, baking powder, cinnamon and salt. In another bowl, whisk the egg, milk, butter and vanilla. Stir into dry ingredients just until moistened. Fold in apple and caramels. , Fill 12 paper-lined muffin cups three-fourths full. Combine topping ingredients; sprinkle over batter. , Bake at 350° until a toothpick inserted in the cake portion comes out clean, 20-25 minutes. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Your folders

135 viewsmyrecipes.com
4.8
(4)
Your folders
166 viewstreatshomemade.com
Your folders

264 viewsbestrecipes.com.au
3.8
(8)
20 minutes
Your folders

190 viewspreppykitchen.com
5.0
(23)
22 minutes
Your folders
64 viewspreppykitchen.com
Your folders

129 viewskingarthurbaking.com
4.7
(201)
30 minutes
Your folders

134 viewschatelaine.com
3.7
(331)
20 minutes
Your folders

244 viewsthe-girl-who-ate-everything.com
4.6
(635)
20 minutes
Your folders
182 viewsfoodtalkdaily.com
20 minutes
Your folders

41 viewsjustinesnacks.com
4.9
(15)
60 minutes
Your folders

335 viewstaste.com.au
4.7
(107)
40 minutes
Your folders

492 viewsfifteenspatulas.com
5.0
(10)
60 minutes
Your folders

513 viewsbonappetit.com
5.0
(16)
Your folders

241 viewsthepioneerwoman.com
5.0
(3)
55 minutes
Your folders
374 viewsclosetcooking.com
45
Your folders

323 viewstheblondcook.com
5.0
(1)
Your folders

268 viewssavortheflavour.com
5.0
(1)
2 minutes
Your folders

245 viewsbonappetit.com
Your folders

300 viewsaskchefdennis.com
5.0
(12)
50 minutes