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Export 6 ingredients for grocery delivery
Step 1
Preheat the oven to 350 °F (175°C).
Step 2
Mix meat and salt in a bowl or combine all ingredients for the keto option.
Step 3
Form 2-ounce balls in the palm of your hand.
Step 4
Arrange in a glass baking dish and bake for 25-30 minutes until cooked and juices run. I use a 9x13-inch (23x33-cm) glass dish. If you have something smaller, pack the balls in snuggly. It’s fine if the meatballs touch slightly while cooking.
Step 5
Remove from the oven and cool for 5 minutes. Serve warm.
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