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Export 13 ingredients for grocery delivery
Step 1
Preheat oven to 350° and prepare muffin pans.
Step 2
In a small pan melt butter, remove from heat and stir in molasses.
Step 3
In a medium bowl whisk together the eggs. Whisk in the milk and yogurt then add the butter-molasses mixture along with the vanilla.
Step 4
In a large bowl combine flour, baking powder, baking soda, salt, sugar, cinnamon, and nutmeg.
Step 5
Carefully add the wet mixture, stirring until just combined. Stir in the grated carrots and mix until incorporated.
Step 6
Spoon into prepared pans and bake at 350° F for about 20 minutes.
Step 7
Let cupcakes cool before icing.
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