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cast iron chicken breast and potatoes (one pan dish)


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Prep Time: 15 minutes

Cook Time: 60 minutes

Total: 75 minutes

Servings: 4


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Step 1

In a bowl combine the chicken, cumin, Cajun seasoning, salt, 2 grated garlic cloves, and olive oil.

Step 2

Heat a cast iron pan over high heat and brown both sides of each chicken piece.

Step 3

Meanwhile cut the potatoes in half. Then cut mushrooms and onions into wedges.

Step 4

In a separate bowl, combine the potatoes, baby carrots, mushrooms, onion, cumin, Cajun seasoning, salt, 1 grated garlic clove and olive oil.

Step 5

Place into the cast iron pan and cover with foil. Bake at 400 degrees Fahrenheit for 1 hour. Remove the foil in the last 15 minutes of cooking.