Step 1

Preheat oven to 375°F. Mix cheese and butter at medium speed with an electric mixer until blended. Then mix in heavy cream and all the other ingredients (excluding the bread).

Step 2

Cut crusts from white bread slices; cut each slice into 4 squares. Spread the cheese mixture on half of the bread squares; top it with another square of bread to create a mini sandwich. Spread the remaining mixture over the top and sides of the sandwiches.

Step 3

Next, place the sandwiches on a lightly greased baking sheet.Bake at 375°F for 15 minutes or until golden brown.