Step 1

In large 5 qt pot, season ground beef with salt and pepper then brown. Drain and set aside.

Step 2

Increase heat to medium/high. Add oil to pan.

Step 3

Add broccoli to pan. Cook and stir until broccoli is almost tender. Drain any liquid if necessary. (add more oil while cooking, if needed)

Step 4

Add garlic, Italian season and return ground beef to pot. Cook and stir 2 minutes. Salt and pepper to taste.

Step 5

Remove from heat, top with shredded cheese and cover.