Chess Squares

Step 1

Preheat your oven to 350°Fahrenheit. Grease a 9x13-inch baking pan or line it with parchment paper.

Step 2

Add the yellow cake mix, melted butter, and 1 egg to a large bowl. Mix until well blended into a dough. Press the dough evenly into the bottom of the prepared baking pan.

Step 3

Add the softened cream cheese, remaining 3 eggs, powdered sugar, and vanilla extract to another bowl. Beat until smooth and creamy.

Step 4

Pour the cream cheese mixture over the cake layer in the pan, spreading it evenly.

Step 5

Bake for 35-40 minutes or until the top is golden brown and the center is set. The top should have a slight jiggle but not be too wobbly.

Step 6

Let the Chess Squares cool in the pan before cutting them into squares. Enjoy!