Chicken Florentine Crepes

Step 1

Preheat the oven to 180C/350F degrees.

Step 2

Heat the butter in a frying pan on a medium heat.

Step 3

Chop the chicken into small pieces and cook in the frying pan for about 7 minutes until cooked.

Step 4

Add the spinach and cook for a further 2 minutes.

Step 5

Add the seasoning, cream Parmesan cheese and half of the Mozzarella. Stir until the cheese has melted then remove from the heat.

Step 6

Place the crepes on a kitchen board and divide the mixture equally between them. Gently roll up like a cannoli and place in a buttered baking dish.

Step 7

Sprinkle with the other half of the Mozzarella cheese

Step 8

Bake for 15 minutes until the cheese has melted.