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Export 6 ingredients for grocery delivery
Step 1
If using wooden skewers, soak them in a tray of water for 30 minutes.
Step 2
Cut the chicken into 1 inch cubed pieces and add to a bowl.
Step 3
Add all the herbs, zest, olive oil and a good pinch of salt and pepper. Stir until thoroughly combined. You can use the chicken immediately or place in the fridge to marinate until you're ready.
Step 4
Heat the broiler (grill) to high. Thread the chicken onto the wooden skewers evenly and place on a baking tray.
Step 5
Place the chicken on a high shelf under the broiler and cook for 5 minutes, turn the skewers and cook for another 5 minutes until browned and cooked through.
Step 6
Serve the chicken skewers on plate with a squeeze of lemon juice and some grilled veggies.
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