Chicken Tortilla Stew

Step 1

In a saucepan over medium heat, cook chicken, onions, bell peppers, and garlic until chicken is no longer pink.

Step 2

Stir in water, pureed tomatoes, pinto beans, kidney beans, tomato soup, corn, and black pepper.

Step 3

Heat until mixture is bubbly.

Step 4

Reduce heat to low and simmer 30 minutes.

Step 5

Sprinkle crushed chips over each serving.