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Export 9 ingredients for grocery delivery
Step 1
Rinse chicken breasts and pat dry with a paper towel
Step 2
Spread thyme sprigs evenly in the bottom of a 7 x 11 inch baking dish
Step 3
Place chicken over thyme sprigs and scatter cauliflower around chicken
Step 4
In a small bowl, combine shallot, olive oil, salt, pepper, lemon zest and juice, olives and garlic
Step 5
Pour mixture over chicken and cauliflower
Step 6
Refrigerate for at least one hour or overnight
Step 7
Bake at 400°F for 45-55 minutes, until chicken is cooked through and cauliflower is well browned
Step 8
Serve
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