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Export 8 ingredients for grocery delivery
Step 1
Heat a large skillet to medium high, add in the butter and olive oil. Sprinkle the shrimp with the smoked paprika, salt and pepper.
Step 2
Add the shrimp to the skillet and sear for about 2 minutes on each side, then remove and set aside.
Step 3
In a small bowl, add in the honey, sambal, lime juice and half the cilantro, then whisk to combine.
Step 4
Add the garlic into the skillet and sauté for about 20 seconds, careful not to brown it.
Step 5
Stir in the honey mixture and simmer for 1 minute, until thickened slightly. Add the shrimp back in and toss to coat.
Step 6
Simmer for 1-2 minutes, just until heated through. Top with the remaining cilantro and serve.
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