Chocolate-Cherry Clafouti

Step 1

Heat oven to 375°F.

Step 2

Blend first 5 ingredients in blender 30 sec. or until well blended.

Step 3

Place cherries in 9-inch pie plate sprayed with cooking spray; cover with batter. Top with chocolate.

Step 4

Bake 40 to 45 min. or until center is set and top is puffed and golden brown. Cool slightly. Serve topped with COOL WHIP.