Chocolate Chia Seed Pudding

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Servings: 2

Chocolate Chia Seed Pudding

Ingredients

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Instructions

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Add all of the ingredients to a large glass jar with a lid, give it a quick stir, and put the lid on. Shake it very well to mix it all up. Refrigerate until it looks like a very thick and pudding- at least 4 hours or overnight, shaking or stirring occasionally. Serve the pudding chilled with whatever topping you’d like.

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