Chocolate oat bars

Step 1

Soak dates in lukewarm water overnight or for at least a few hours to soften.

Step 2

Rinse the dates, pour away the excess water and mix them into a smooth cream with a stick mixer.

Step 3

Add oats, chopped almonds, flaxseeds, cocoa powder and chocolate drops and mix well to get a compact mixture.

Step 4

Place the mixture on foil, shape into a rectangle and wrap in foil.

Step 5

Put it in the fridge for a few hours or overnight to harden.

Step 6

Cut into 5 bars and store them in the fridge.