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Export 6 ingredients for grocery delivery
Step 1
Grease a 9x9 inch pan and set aside.
Step 2
In a medium pot, melt butter. Stir in brown sugar and vanilla. Add oats and cook on low for a few minutes.
Step 3
Pour half of this mixture into the greased pan and press down with spatula. Set aside reserve.
Step 4
In another pot, melt chocolate chips and peanut butter on low. Stir until smooth and pour over bottom oat layer.
Step 5
Crumble the remaining oat mixture over the chocolate layer, pressing in gently.
Step 6
Melt chocolate chips and drizzle over top.
Step 7
Cover, and refrigerate for a few hours. Bring bars to room temp before cutting and ENJOY!
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10 minutes