Chocolate Pecan Caramels

Name: Chocolate Pecan Caramels
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1 tablespoon plus 1 cup butter, softened, divided; 1-1/2 cups coarsely chopped pecans, toasted; 1 cup semisweet chocolate chips; 2 cups packed brown sugar; 1 cup light corn syrup; 1/4 cup water; 1 can (14 ounces) sweetened condensed milk; 2 teaspoons vanilla extract

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Prep Time: 20 minutes

Cook Time: 15 minutes

Total: 35 minutes

Servings: 4.5

Cost: $6.27 /serving

Author : Taste of Home

Ingredients

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1 tablespoon plus 1 cup butter, softened, divided1-1/2 cups coarsely chopped pecans, toasted1 cup semisweet chocolate chips2 cups packed brown sugar1 cup light corn syrup1/4 cup water1 can (14 ounces) sweetened condensed milk2 teaspoons vanilla extract

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Instructions

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Line a 13x9-in. pan with foil; butter the foil with 1 tablespoon butter. Sprinkle with pecans and chocolate chips; set aside. , In a heavy saucepan, melt remaining butter over medium heat. Add the brown sugar, corn syrup and water. Cook and stir until mixture comes to a boil. Stir in milk. Cook, stirring constantly, until a candy thermometer reads 248° (firm-ball stage)., Remove from heat and add vanilla. Pour into prepared pan (do not scrape saucepan). Cool completely before cutting.