Step 1

Preheat oven 425 degrees.Grease 12 muffin cups.

Step 2

In a medium bowl combine flour, baking powder, salt, and 2 T sugar

Step 3

In a small bowl mix egg, milk, and butter (melted)

Step 4

Stir egg mixture into the flour mixture

Step 5

Make topping and filling: combine 1/4 cup sugar, cinnamon, and hot cocoa mix

Step 6

Spoon half the batter into the muffin cups

Step 7

Sprinkle half the sugar mixture over the batter

Step 8

Spoon the remaining batter into the muffin cups and top with the sugar mixture

Step 9

Bake 15 to 20 minutes