5.0
(3)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Preheat you waffle iron as directed.
Step 2
In a medium mixing bowl, add the flour, sugar, baking powder, and salt. Use a whisk to combine. Make a small well in the center of the dry ingredients.
Step 3
In a second medium bowl, use a hand mixer to beat the egg whites until they form stiff peaks.
Step 4
Add the egg yolks, oil, and milk to the well and use the whisk to slowly combine the wet and dry ingredients. Stir well until very few lumps remain.
Step 5
Fold in the beaten egg whites, taking care not to over mix.
Step 6
Pour the batter into your waffle iron according to manufacturer's directions.
Step 7
When the waffle is done cooking, carefully place it on a wire rack to cool, taking care not to stack the waffles on top of each other. Repeat with remaining batter.
Step 8
Serve waffles hot with your favorite topping such as buttermilk syrup, fruit, or whipped cream.
Your folders
cafedelites.com
5.0
(1)
20 minutes
Your folders
cafedelites.com
Your folders
thesaltymarshmallow.com
5.0
(482)
20 minutes
Your folders
laurenslatest.com
4.8
(26)
10 minutes
Your folders
thesaltymarshmallow.com
5.0
(559)
20 minutes
Your folders
lifestylefoodies.com
5.0
(1)
20 minutes
Your folders
thesaltymarshmallow.com
5.0
(1.3k)
20 minutes
Your folders
thesaltymarshmallow.com
Your folders
savoringthegood.com
5.0
(1)
5 minutes
Your folders
keyingredient.com
45
Your folders
iwashyoudry.com
4.7
(97)
10 minutes
Your folders
blessthismessplease.com
20 minutes
Your folders
foodtalkdaily.com
3 minutes
Your folders
jamba.com
Your folders
blessthismessplease.com
10 minutes
Your folders
junedarville.com
60 minutes
Your folders
theslowroasteditalian.com
5.0
(5)
20 minutes
Your folders
insanelygoodrecipes.com
4.4
(8)
10 minutes
Your folders
showmetheyummy.com
5.0
(2)
5 minutes