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classic bread and butter pudding
www.womensweeklyfood.com.au
Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Cook Time: 45 minutes
Total: 65 minutes
Servings: 6
Ingredients
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Instructions
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Step 1
Preheat oven to moderate, 180°C. Lightly grease a 20cm square, 8-cup baking dish.
Step 2
Butter both sides of bread generously. Arrange neatly in dish, ensuring base is covered.
Step 3
In a large jug, whisk milk, eggs and sugar together. Pour into dish.
Step 4
Cover dish with foil. Bake 15 minutes. Remove foil. Bake further 25-30 minutes, until golden and set in centre. Set aside to cool 10 minutes before serving.
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