Classic Pimento Cheese – Garden & Gun
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Ingredients
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Instructions
In a medium bowl, whisk the mayonnaise, pimentos, onion, Worcestershire sauce, salt, pepper, and cayenne together. Fold in the cheeses with a rubber spatula to thoroughly combine. Transfer to a container, cover, and refrigerate for a few hours before serving to allow the flavors to meld. Use within 1 week.
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