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clementine salsa

www.vegetariantimes.com

Your Recipes

Servings: 8

Author : Vegetarian Times Editors

Ingredients

Remove All · Remove Spices · Remove Staples

3 clementines, peeled and chopped2 cups (about 1 1/4 lb.) chopped very ripe tomatoes1/4 cup chopped white onion6 Tbs. finely chopped cilantro1 Tbs. freshly squeezed lime juice, or more to taste1/4 tsp. salt, or more to taste

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Instructions

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Combine all ingredients in bowl, and mix to blend. Taste for seasoning, adding more lime juice or salt if desired. This salsa is even better the next day.