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cocktail sauce
5.0
(4)
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Recipe Saved
Cook Time: 5 minutes
Total: 5 minutes
Servings: 1
Cost: $14.10 /serving
Author : Katie Lee Biegel
Ingredients
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Instructions
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Combine the ketchup, chili sauce, horseradish, lemon zest and juice and hot sauce to taste in a small mixing bowl. Serve alongside fried shrimp. Store, refrigerated, in an airtight container.
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