Name: Coleslaw for Pulled Pork
Prep time: 5 min
Total time: 5 min
Ingredients: 11 ounce tricolor coleslaw bagged mix, throw away the dressing packet if there is one; 1/2 cup mayonnaise; 3 tablespoons apple cider vinegar; 2 teaspoons granulated sugar (1 tablespoon if you like it sweet); 1/4 teaspoon sea salt; 1/8 teaspoon black pepper

This Coleslaw for Pulled Pork is an absolute must have side dish for pulled pork bbq plates or load it onto pork sandwiches! This recipe uses only a few ingredients and bagged coleslaw mix &amp; is ready in 5 minutes.

Coleslaw for Pulled Pork

tricolor coleslaw bagged mix, throw away the dressing packet

mayonnaise

apple cider vinegar

granulated sugar (1 tablespoon if you like it sweet)

sea salt

black pepper

Into a large bowl, whisk together the mayonnaise, vinegar, sugar and salt and pepper until nice and creamy.

Toss in the coleslaw mix into the sauce until combined. If possible, refrigerate for 30 minutes before serving. Enjoy!

Love this slaw on pulled pork or just out of the bowl! Yum!

Coleslaw for Pulled Pork

Prep Time: 5 minutes

Total: 5 minutes

Servings: 3

Author : Tara Smithson

Ingredients

Instructions

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