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Export 4 ingredients for grocery delivery
Step 1
Preheat the oven to 425 F on the convection roast setting
Step 2
Cut the tofu into 1.5 cm cubes
Step 3
Toss the cubes of tofu in a bowl with the oil and soy sauce and coat fully
Step 4
Add the corn starch and again toss until all the tofu is coated. Add a little more corn starch if needed
Step 5
Put the coated tofu in the basket and place in the oven for 10 minutes or until the brown and crispy.