Step 1

Cook pasta al dente according to instructions on package.

Step 2

Meanwhile, in an oven-proof casserole, melt the butter and sauté the onion and garlic.

Step 3

Add the ground beef and cook through completely, breaking it up with a wooden spoon.

Step 4

Stir in tomato sauce, olives and basil. Season.

Step 5

Bring to a boil, add cooked pasta and Cottage Cheese.

Step 6

Sprinkle with Provolone and place under broiler.

Step 7

Canadian Ricotta is a savoury alternative to Cottage Cheese, while Canadian Gouda, Swiss or Mozzarella can be used instead of Provolone.