Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Cook the pasta, then drain, keeping some of the cooking water.
Step 2
Fry the courgette slices in a little olive oil, turning up the heat so they brown around the edges. Add the garlic and chives and cook for a minute, then add the lemon zest and juice and season well. Stir this into the linguine, then add the mascarpone and a splash of pasta water and toss everything together before serving.
Your folders
jamieoliver.com
Your folders
deliciousmagazine.co.uk
5.0
(2)
Your folders
theguardian.com
25 minutes
Your folders
bbc.co.uk
3.7
(6)
1 hours
Your folders
bbcgoodfood.com
20 minutes
Your folders
cupfulofkale.com
4.5
(79)
25 minutes
Your folders
bbc.co.uk
4.9
(31)
30 minutes
Your folders
bbcgoodfood.com
25 minutes
Your folders
cooking.nytimes.com
Your folders
deliciousmagazine.co.uk
10 minutes
Your folders
talesfromthekitchenshed.com
5.0
(73)
45 minutes
Your folders
bbc.co.uk
3.2
(5)
30 minutes
Your folders
khinskitchen.com
10 minutes
Your folders
bigoven.com
15 minutes
Your folders
olivemagazine.com
35 minutes
Your folders
food52.com
Your folders
jamieoliver.com
Your folders
collectingrecipes.com
20 minutes
Your folders
wallflowerkitchen.com
4.8
(4)
18 minutes