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cranberry vinaigrette
5.0
(3)
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Recipe Saved
Prep Time: 10 minutes
Total: 10 minutes
Servings: 1
Cost: $32.65 /serving
Author : Katie Webster
Ingredients
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Instructions
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Puree shallot, cranberries, olive oil, vinegar, walnut or flax oil, thyme, agave or honey, salt and pepper in a mini prep, food processor or blender until as smooth as possible. Store in a jar in the refrigerator up to 1 week.
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