Creamsicle Popsicles

Name: Creamsicle Popsicles
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 1 0.3 oz package orange sugar free gelatin ((small package)); 1/2 cup boiling water; 1 cup Heavy Whipping Cream

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Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 6

Cost: $1.05 /serving

Author : Urvashi Pitre

creamsicle creamsicle popsicles fat bomb

Ingredients

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1 0.3 oz package orange sugar free gelatin ((small package))1/2 cup boiling water1 cup Heavy Whipping Cream

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Instructions

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Step 1

Put boiling water into a heat-proof bowl. Sprinkle the gelatin on top and let it rest for 10 minutes. Stir and ensure the gelatin is well-incorporated. If it is still grainy, place the bowl in the microwave and cook for 30 seconds. Stir again.

Step 2

Pour cream into a blender jar. Add the gelatin mixture and beat until the mix is creamy and well blended, stopping to scrape the sides down to get all the gelatin crystals mixed in as needed. Do not over-blend, or you will have jello butter from that whipping cream turning into butter (Ask me how I know this.) About 30 seconds in a high powered blender is all you need.

Step 3

Pour into 6 popsicle molds and freeze for at least 4 hours.