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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Total: 35 minutes
Servings: 8
Author : Pillsbury Kitchens
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Heat oven to 375°F. Spray 8 regular-size muffin cups with Crisco® Original No-Stick Cooking Spray. In medium bowl, mix preserves, golden raisins, dried cranberries, pecans and nutmeg until well blended.
Step 2
Separate dough into 8 rolls; reserve icing. Place 1 roll, cinnamon side up, in each muffin cup; firmly press dough in bottom and up side of each cup. Spoon apricot mixture into each cup. Top each with cream cheese cube; press in lightly.
Step 3
Bake 13 to 20 minutes or until golden brown. Remove rolls from pan.
Step 4
In small microwavable bowl, microwave icing on High 10 seconds. Drizzle over warm rolls.
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