Creamy Whipped Carrots

Name: Creamy Whipped Carrots
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 2 pounds carrots, cut into 1 inch pieces; Coarse salt and freshly ground pepper; 1 tablespoon butter; 1/4 cup sour cream

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Prep Time: 5 minutes

Cook Time: 30 minutes

Total: 35 minutes

Servings: 4

Author : Kate Morgan Jackson

whipped carrots mashed carrots recipe

Ingredients

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2 pounds carrots, cut into 1 inch piecesCoarse salt and freshly ground pepper1 tablespoon butter1/4 cup sour cream

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Instructions

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Step 1

Place carrots in a large saucepan, add water to cover and 1 teaspoon salt. Bring to a boil, then turn heat to low and cook until carrots are soft, about 30 minutes.

Step 2

Drain carrots and place in a food processor with butter and sour cream. Process until smooth. That’s it!