4.8
(4)
Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
Prep: Drain and pat chickpeas dry with a paper towel. Toss together with oil and salt (or your chosen seasoning).
Step 2
Cook: Spread in a single layer in your air fryer basket or rack. Cook at 390°F (200°C) for 8 to 10 minutes, or until crispy and lightly browned.
Your folders
eatingwell.com
5.0
Your folders
skinnytaste.com
5.0
(1)
15 minutes
Your folders
indianveggiedelight.com
4.3
(6)
10 minutes
Your folders
sweetpeasandsaffron.com
4.8
(25)
15 minutes
Your folders
sweetpeasandsaffron.com
4.9
(223)
15 minutes
Your folders
sparklestosprinkles.com
4.6
(22)
Your folders
myforkinglife.com
4.9
(35)
17 minutes
Your folders
lianaskitchen.co.uk
4.4
(5)
15 minutes
Your folders
recipesfromapantry.com
12 minutes
Your folders
thekitchn.com
Your folders
budgetbytes.com
5.0
(1)
15 minutes
Your folders
feelgoodfoodie.net
Your folders
feelgoodfoodie.net
5.0
(172)
12 minutes
Your folders
loveandlemons.com
5.0
(5)
15 minutes
Your folders
jenniferbanz.com
5.0
(1)
17 minutes
Your folders
spendwithpennies.com
5.0
(4)
15 minutes
Your folders
southernhomeexpress.com
5.0
(1)
Your folders
elavegan.com
15 minutes
Your folders
veganhuggs.com
5.0
(1)
18 minutes