5.0
(1)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Turn your oven on to 400 degrees and line a large baking pan with parchment paper. (You might need 2 pans depending on how many green beans you have and the size of your oven.)
Step 2
Trim both ends off your green beans and place them in a large bowl. (We'll usually snap the ends off with our hands but using a knife to cut them works too.)
Step 3
Add your green beans, oil, garlic, parmesan, salt and pepper to a bowl and toss until fully coated.
Step 4
Then pour your green beans onto your prepared baking pan and spread them out in a single layer. (It's ok if a few beans are overlapping.) Place them in the oven and roast for 15-20 minutes or until they're cooked to your liking.
Step 5
Squeeze a little lemon over the top (if desired) and serve immediately!
Your folders
lecremedelacrumb.com
4.9
(18)
20 minutes
Your folders
southernliving.com
Your folders
madetobeamomma.com
3.7
(870)
Your folders
skinnytaste.com
4.9
(25)
15 minutes
Your folders
101cookingfortwo.com
4.2
(22)
15 minutes
Your folders
iwashyoudry.com
5.0
(41)
25 minutes
Your folders
crazyforcrust.com
5.0
(1)
25 minutes
Your folders
cafedelites.com
4.0
(4)
20 minutes
Your folders
thatlowcarblife.com
25 minutes
Your folders
kitchensanctuary.com
5.0
(3)
7 minutes
Your folders
myorganizedchaos.net
5.0
(8)
10 minutes
Your folders
thishealthytable.com
5.0
(5)
20 minutes
Your folders
therecipecritic.com
5.0
(4)
10 minutes
Your folders
cafedelites.com
5.0
(4)
20 minutes
Your folders
onceuponachef.com
5.0
(73)
25 minutes
Your folders
food.com
15 minutes
Your folders
mygorgeousrecipes.com
3.4
(8)
45 minutes
Your folders
fortheloveofcooking.net
5.0
(17)
36 minutes
Your folders
staysnatched.com
5.0
(46)
8 minutes