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4.5
(85)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 240 minutes
Total: 250 minutes
Servings: 8
Cost: $2.86 /serving
Author : Allison Treadwell
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Brown ground beef and garlic and add to slow cooker.
Step 2
Pour potatoes, Velveeta, 1 cup shredded cheese.
Step 3
Stir all ingredients together and top with remaining shredded cheese.
Step 4
Cook on high for 2- 2 1/2 hours or low for 4 hours. (If you are able to, stir one time halfway through cooking.)
Step 5
Once finished cooking, stir to thoroughly incorporate cheese throughout. Serve with your favorite toppings.
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